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| Record 111 of 173 |
| | Author | | Miller, Dorcas S.
| | | Title | | Berry Finder: A Guide to Native Plants with Fleshy Fruits for Eastern North America
| | | Publication | | Berkeley, CA: Nature Study Guild, 1986. $3.50pa. ISBN 0912550228 pa. | | | Description | | 140 species; key throughout; line drawings; pocket size. | | | Region | | NORTH AMERICA, EASTERN | | | Classification | | Edible & Useful Plants | |
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| Record 112 of 173 |
| | Author | | Naegele, Thomas A.
| | | Title | | Edible and Medicinal Plants of the Great Lakes Region
| | | Publication | | Rev. ed. Davisburg, MI: Wilderness Adventure, 1996. 423p. $19.95pa. ISBN 0923568379 pa. | | | Description | | 150 species; black and white illustrations; includes descriptions and use. The author is listed as DO (Doctor of Osteopathy). | | | Region | | NORTH AMERICA, EASTERN | | | Classification | | Edible & Useful Plants | |
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| Record 113 of 173 |
| | Author | | Scott, Peter J.
| | | Title | | Edible Plants of Atlantic Canada.
| | | Publication | | Portugal Cove-St. Philip's, N.L: Boulder Publications, 2010. 170p. ISBN 0986537608" target="_blank">9780986537608; 0986537608. | | | Description | | Color photos. Not seen. | | | Region | | NORTH AMERICA, EASTERN | | | Classification | | Edible & Useful Plants | |
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| Record 114 of 173 |
| | Author | | Fernald, Merritt Lyndon and Alfred C. Kinsey.
| | | Title | | Edible Wild Plants of Eastern North America.
| | | Publication | | 2nd ed. New York: Dover Publications, 1996. 452p. $14.95pa. ISBN 0486291049 pa. | | | Description | | 1,000 species of edible plants, 60 poisonous; line drawings. The first edition of this classical work was published in 1943 (and this revised edition in 1958) by a well-known botanist and the even better-known entomologist and sex researcher. Modern users should be careful when using the book, however, since we now know more about the edibility of the plants. Fernald also includes ethnographic descriptions of the use of the plants so it's still a fascinating read. The second edition was revised by Reed C. Collins. | | | Region | | NORTH AMERICA, EASTERN | | | Classification | | Edible & Useful Plants | |
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| Record 115 of 173 |
| | Author | | Weatherbee, Ellen Elliott and James Garnett Bruce.
| | | Title | | Edible Wild Plants: A Guide to Collecting and Cooking.
| | | Publication | | 2nd ed. Ann Arbor, MI: E.E. Weatherbee, 1982. 127p. | | | Description | | 40 species; black and white photos and illustrations; detailed descriptions. Also includes 180 recipes. Originally published as Edible wild plants of the Great Lakes region. | | | Region | | NORTH AMERICA, EASTERN | | | Classification | | Edible & Useful Plants | |
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| Record 116 of 173 |
| | Author | | TerBeest, Char.
| | | Title | | Gifts from the Earth: A Basketmaker's Field Guide to Midwest Botanicals
| | | Publication | | Baraboo, WI: Wild Willow Press; Cross Plains, WI: Ampersand, 1988. 47p. ISBN 0961479515 pa. | | | Description | | 29 species or groups of plants useful to basketmakers; black and white illustrations. The plants covered include both cultivated and wild species, and the text includes information on identifying, locating, and using the plants for basketmaking. Illustrated by Rhonda Ness. | | | Region | | NORTH AMERICA, EASTERN | | | Classification | | Edible & Useful Plants | |
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| Record 117 of 173 |
| | Author | | Kavasch, E. Barrie.
| | | Title | | Guide to Northeastern Wild Edibles
| | | Publication | | Blaine, WA: Hancock House, 1981. 64p. $6.95pa. ISBN 0888390904 pa. | | | Description | | 95 species; color photos and line drawings; arranged by season. | | | Region | | NORTH AMERICA, EASTERN | | | Classification | | Edible & Useful Plants | |
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| Record 118 of 173 |
| | Author | | Lamoureux, Gisele, ed.
| | | Title | | Plantes Sauvages Comestibles
| | | Publication | | Saint‑Cuthbert, Quebec: Fleurbec, 1981. 167p. ISBN 2920174037 pa. | | | Description | | 16 poisonous plants, 28 edible species; color photos. Descriptions include common names in English and French, general notes, cultivation, use as food and medicine, similar species, and habitat. Also includes color photos and brief descriptions of another 44 species of edible plants covered in the companion volumes, Plantes Sauvages Printanieres (entry 577) and Plantes Sauvages des Villes et des Champs (entry 221), including references to page numbers in those books. In French. Covers the edible plants of Quebec. Plantes Sauvages au Menu is a cookbook companion, containing recipes, cooking methods, and nutritive values. | | | Region | | NORTH AMERICA, EASTERN | | | Classification | | Edible & Useful Plants | |
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| Record 119 of 173 |
| | Author | | Stephens, H. A.
| | | Title | | Poisonous Plants of the Central United States
| | | Publication | | Lawrence, KS: Regents Press of Kansas, 1980. 165p. $15.95pa. ISBN 070060202X; 0700602046 pa. | | | Description | | 150 species; black and white photos; description and toxicity. | | | Region | | NORTH AMERICA, EASTERN | | | Classification | | Edible & Useful Plants | |
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| Record 120 of 173 |
| | Author | | Krumm, Bob.
| | | Title | | The Great Lakes Berry Book: A Complete Guide to Finding, Harvesting, and Preparing Wild Berries and Fruits in the Great Lakes
| | | Publication | | Helena, MT: Falcon, 1996. 143p. (Falcon Field Guide). ISBN 156044886pa. | | | Description | | 22 species; color photos; 115 recipes. This is a cookbook with descriptions of and natural history information about the berries included. Each berry is introduced with a narrative covering habitat, description, season, and the author's favorite berrying trips. | | | Region | | NORTH AMERICA, EASTERN | | | Classification | | Edible & Useful Plants | |
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